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Makki di roti with sarson da saag

Maize flatbread with slow-cooked mustard greens, the Punjabi winter plate. Ask for it at a dhaba, a roadside eatery, in the cold months.

A North Indian Delicacy composed of Mustard Leaf and Corn Flour Bread
Makki di roti with sarson da saagYash Kapoor, CC BY-SA 3.0

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