Namastay
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Pazham pori

Ripe banana fritters, crisp outside and soft within, eaten with chai in the evening.

Plan a trip around pazham pori
Banana fritters is a dish local to Kerala, they are called by different names in various parts of the state, for example, pazham pozhi, etha
Pazham poriIloveporotta, CC BY-SA 4.0

Where to have it

AlleppeyRipe banana fritters, crisp outside and soft within, eaten with chai in the evening.